A future without factory farming? Possible – because of cellular agriculture

A lot of people have misgivings about clean meat or cellular agriculture (lab meat) because they think it will involve ongoing exploitation of animals for their cells. This is a myth. This podcast with Christie Lagally of the Good Food Institute is a fantastic intro to the topic and I highly recommend it.

I strongly believe clean meat will hit market control long before veganism gets close to 100%. This will be better for the animals, the environment, and human health.

GFI provides strategic and technical support to food tech companies (plant-based and cellular agriculture). I believe they are currently the best charitable giving opportunity for reducing the suffering of sentient minds into the future. Here is my reasoning. Check them out and support them if you agree!

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